Add Cyanide to Taste by Karmen Špiljak


Add Cyanide to Taste

A sinister cook, a cursed cake, and a casual dinner between neighbours that goes murderously wrong.




This debut collection of dark tales and recipes by Karmen Špiljak ascends the jagged culinary heights you’ve hungered to explore but could never find on a map. As the characters swoon over every unforgettable mouthful, and sometimes bite off more than they can chew, you’ll find yourself asking: What would I be willing to pay for the meal of a lifetime?

If feasting on culinary noir leaves you hungry, extend your pleasure by preparing the dishes featured in the stories. All recipes provided are cyanide-free.

Karmen Špiljak writes across different genres. Her short fiction has been awarded and anthologised.

More on www.karmenspiljak.com

Purchase Links

Amazon

Apple

Barnes & Noble

Google Books
Kobo

General purchase link (all the other links are here): https://www.karmens.net/books 





There is a very dark side to these short stories that will make you think. Everyone will get something different from each tale but all will taste sinister.
For fans of the Twilight Zone, Tales From the Dark Side and Night Gallery, this book will delight.


Author Bio –

Karmen Špiljak is a Slovenian-Belgian writer with a taste for dark and twisty tales.

Her short fiction has been awarded and anthologised. Her as yet unpublished thriller was shortlisted and received an honourable mention on 'The Black Spring Crime Fiction Prize 2020'. She writes across different genres, from suspense to horror and science fiction.

She currently lives in Brazil with her husband and two cats.

Social Media Links –

Twitter: https://twitter.com/karm3ns33ta

Instagram: https://www.instagram.com/karmenseeta/

Goodreads: https://www.goodreads.com/author/show/6862662.Karmen_piljak






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